People are Talking: "Leslie Cerier is your guide for anyone who wants to celebrate healthy food ..." Dr. Mark Hyman
Everyone loves this Mocha Cake and it happens to be gluten-free. Delicious on its own, and for a special dessert, top it with fresh whipped cream. You might find yourself enjoying it for breakfast or snacking on it, if there is any left. Continue reading →
Teff’s natural sweetness make these cranberry date scones wonderful for breakfast and tea parties. Continue reading →
Shutesbury photographer and organic cookbook author Leslie Cerier’s grandmother painted copies of Impressionist paintings by Monet, Degas, Renoir and Cezanne.
“Her apartment on the beach was decorated with her beautiful artwork,” Cerier says, “ and those paintings live inside of me.”
Like the Impressionists, Cerier says, she’s passionate about light, water and landscapes.
“My photography is a reflection of the peaceful energy I find in the woods. Living in the moment, I capture beauty as I click the shutter.” Continue reading →
Summer has come and gone and now it is the time to harvest and gather ourselves, dream big, shine our light, and cook up nourishing organic meals, feasts for all our senses. To inspire your home cooking, and luscious living, I am having an art show and offering 4 group hands on cooking classes by popular demand: Continue reading →