This is a delicious elegant dish. At its heart are sautéed broccoli and onions with Mediterranean herbs. Baked slowly with eggs and feta for a perfect main course. Delightful served hot for dinner as well as cold for a picnic lunch.
Recipe Copyright © 2017 Leslie Cerier. All Rights Reserved to Leslie Cerier.
Leslie Cerier developed this recipe for the Teff Company
Photos by Tracey Eller