Chocolate Chip Chevre Cheesecake

Chocolate Organic Organic Chocolate Chip Cheesecake

Chocolate Chip Chevre Cheesecake is all about the YUM! Here is the recipe!

Makes 1- 9 inch cheesecake/pie

Honey Almond Pie crust


1 cup organic almonds

2 tablespoons organic honey

1 teaspoon organic vanilla extract

Pinch of sea salt


Grind the almonds into a meal in a food processor. Add and blend in the honey, vanilla extract and salt. Press the honey almond mixture into the bottom of a 9-inch pie plate. (No need to go up the sides).


Pie Filling

1 ½ cups plain chevre, tightly packed

1/3 cup organic cocoa powder

1/3 cup organic honey

1 Tablespoon organic vanilla extract

½ cup organic dark chocolate chips (70% is my favorite)


Puree the chevre, cocoa, honey, and vanilla extract in a food processor. Taste and adjust the flavor, if desired. Pour and spread the chocolate chevre filling on top of the honey almond pie crust. Decorate with chocolate chips. Serve immediately or refrigerate.

 Leslie developed this recipe for Equal Exchange with their organic baking cocoa, organic natural almonds, organic chcoolate chips, organic Guatemalan honey

Organic Chocolate Chip Chevre Cheesecake

Photos by Tracey Eller

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