This creamy dressing is an excellent choice for green salads, steamed vegetables and pasta salads.
Makes about 1 cup
½ cup hemp seeds*
½ cup water
¼ cup fresh cilantro
2 tablespoons fresh lemon juice
2 cloves garlic
4 teaspoons fresh mint
1 teaspoon Nutiva Organic Red Palm Oil* or Extra Virgin Olive Oil
½ teaspoons sea salt
Pinch of black pepper
And place all the ingredients in a blender and purée until creamy. Adjust seasonings, if desired.
Use immediately. Refrigerate any leftovers.
Copyright © 2013 Leslie Cerier. All Rights Reserved.
* You can substitute Organic extra virgin olive oil or Organic sesame oil for the Red Palm Oil, if you like. I do recommend that you try the Red Palm Oil it has a buttery taste.
Photo by Tracey Eller
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