Tag Archives: clean eating

Last Night’s Organic Locavore Dinner

Tempeh with Marinated Dried Tomatoes and Kale, Kasha with burdock, and shiitakes, and Kuri squash

Last night’s dinner was a quick and easy seasonal feast celebrating organic local produce. Kale, Continue reading

Strawberry Mango Pecan Fruit Crisp

Strawberry Mango Pecan Fruit Crisp YUM!

Delicious and Versatile! Take your pick of brown or ivory teff flour to make this gluten-free sweet strawberry mango fruit crisp. I love to eat this crisp for breakfast topped with yogurt and chia seeds. Also delicious served warm from oven with ice cream or whipped cream. Continue reading