Tag Archives: Ghee

Beautiful Autumn Greetings!

Fall Path

Fall Path Impressionistic Nature Photograph by Leslie Cerier available in note cards, canvas and giclee prints. Copyright © 2004 Leslie Cerier. All Rights Reserved to Leslie Cerier.

Summer has come and gone and now it is the time to harvest and gather ourselves, dream big, shine our light, and cook up nourishing organic meals, feasts for all our senses. To inspire your home cooking, and luscious living, I am having an art show and offering 4 group hands on cooking classes by popular demand: Continue reading

Cookies and Truffles, Hands on Class Dec 2

Peanut Butter Chocolate Chip Cookies

Saturday, December 2; 10:30AM-2PM; Amherst, MA

Hands on Organic Farm to Table Cooking Class

MMMMM Cookies and Chocolate/CacaoTruffles! From Ginger and Spice, Peanut Butter Chocolate Chip, Espresso Cookies, Apricot Almond Thumb Print Cookies, just to name a few. This fun and informative hands-on vegetarian cooking classes is designed for both novice and seasoned cooks and bakers. Gourmet organic chef, teacher, and cookbook author Leslie Cerier shows you how to Continue reading

Coconut Curry Lentil and Teff Vegetable Stew

Coconut Curry Lentil and Teff Vegetable StewThis sweet and savory main course stew is even more luscious with ghee drizzled over it as a garnish. Serve with a salad for an enjoyable meal. Continue reading

Creative Vegetarian Cooking with Herbs and Healthy Fats

Madagascar Pink rice with cumin seeds and cashews

You can go wild in your kitchen mixing and matching a variety of spices, nuts, healthy fats and  varieties of rice to make this quick and easy vegetarian Madagascar Pink Rice with Cashews recipe. When I developed this recipe, I researched spices and nuts that come from Madagascar to create an authentic, delicious, quick and easy vegan, gluten-free, vegetarian recipe. I enjoy cooking and eating organic Madagascar pink rice, which has an enticing color and an unusual, almost tropical flavor. And for a whole grain rice, only takes 15-20 minutes to cook. Continue reading

4 Vegetarian Chanukak Recipes

Falafel Patties are great for lunch or dinner served with a saladWith Chanukah around the corner, here’s some easy to prepare delicious vegetarian recipes to cook up for you and your friends and family this Chanukah. Besides the classic potato latkes, I will also be making other fried foods using organic healthy fats like extra virgin coconut oil and ghee (clarified butter. Sweet potato fries! YUM!  Egg rolls with health enhancing goji berries; gluten-free amaranth corn flat breads, the ones that disappear as soon as they come off the skillet and felafel also add to the YUM! Continue reading