Happy Summer! I have spent everyday happily gardening. Nurturing organic vegetables, herbs, garlic, edible and perennial flowers. Nibbling on wild berries, too. Lots of swimming and of course, lots of gratitude. Visits from clients coming to enjoy a luxurious organic gourmet retreat, teaching private cooking classes, and being a Personal Chef, catering vegan and vegetarian farm to table dinner parties for 1-2 dozen people.Continue reading
Leslie Cerier, The Organic Gourmet chops woods. A great work out, like having my own gym in my backyard and then I get to heat my house with it.
And I am wearing organic cotton clothes.
On my way to the back fields of my CSA, the Brookfield Farm in Amherst, MA. With basket in hand, I am going berry picking with my daughter Emily. Lots of fun to be together gathering. Fun in the sun. Mother daughter love. Beautiful sunny, hot, summer day. Yummy time together in the berry patch at the organic lush farm. Continue reading
I took this photo of a butterfly on bee balm in one of my organic flower gardens outside my passive solar home in the beautiful woods in Shutesbury, MA. There are many colorful butterflies flying round my organic vegetable, flower and herb gardens from spring to fall. Come enjoy a rendezvous with hummingbirds and lots of colorful flowers. Happy and Peaceful! Surrounded by Nature. Continue reading
Do you like to dress your salad with garden fresh organic herbs and edible flowers?
While I have sustained some lost of veggies to a lucky rabbit, I am happy to eat the nasturtiums, calendula and borage flowers, thyme leaves, and arugala from my organic garden. My CSA, the biodynamic, organic Brookfield Farm I belong to is my food land security. Lots of veggies to come from my garden, but in the meantime, I am well fed by CSA. How about you? Continue reading