Leslie Cerier, “The Organic Gourmet” is an internationally recognized vegetarian chef, educator, wellness coach, cookbook author, recipe developer, consultant, photographer and farm to table caterer. She specializes in local, seasonal, organic, vegetarian, vegan, and gluten-free cooking. Leslie is passionate about helping people expand their palettes and leads cooking workshops and chef trainings all over the world.
Call her at 413-259-1695 or email her at
leslie@lesliecerier.com to talk about how she can help you.
Nicolae Tanase: Leslie, what is the meaning of life?Leslie Cerier: The meaning of life is joy, is fun, is love, is pleasure, is being true to oneself. And of course being a chef embodying a luscious lifestyle is part of the meaning of my work and my life. It’s about nourishment on every level, on our sensory levels. There is always beauty. Continue reading