I love my summer ritual. After waking up, stroll out to my edible forest garden; snack on handfuls of wild, organic berries. Earlier in the summer, there were plenty of ripe ,organic, wild, blueberries. Plenty for the birds, my family, organic B&B guests, clients, and friends. Now lots of organic raspberries and wild, organic blackberries grace my garden and make a great first Continue reading
Do you like to dress your salad with garden fresh organic herbs and edible flowers?
While I have sustained some lost of veggies to a lucky rabbit, I am happy to eat the nasturtiums, calendula and borage flowers, thyme leaves, and arugala from my organic garden. My CSA, the biodynamic, organic Brookfield Farm I belong to is my food land security. Lots of veggies to come from my garden, but in the meantime, I am well fed by CSA. How about you? Continue reading
Feel free to use Organic fresh or frozen raspberries or swap other seasonal fruits and berries for a tasty smoothie. Great for a quick and easy breakfast or snack anytime of day!
Lucuma is an alternative sweetener, loaded with anti-oxidants, vitamins and minerals with a delicious maple flavor. Another one of those ancient super foods that Navitas Naturals is bringing to the marketplace to power us through our day. Enjoy! Continue reading
YUM! I love having waffles for breakfast, don’t you? Here is a gourmet, easy to make vegetarian waffle made of gluten-free quinoa and corn flours. Recipe from Gluten-Free Recipes for the Conscious Cook