Tag Archives: red quinoa

Vegetarian cookbook author Leslie Cerier offers festive recipes for the holiday table

Leslie Cerier has been teaching about local, seasonal, organic, vegetarian, vegan and gluten-free cooking for more than 30 years.

For the Gazette; Friday, November 11, 2016

Creating a vegetarian menu for Thanksgiving? Try this combo: Tempeh Stew, Red Quinoa with Shiitake Mushrooms and cranberry sauce. Continue reading

Red Quinoa and Porcini Mushroom Pilaf

Red Quinoa and Porcini Mushroom Pilaf

You can use red, tan or black quinoa, if you like. I chose the red for a nice color contrast for all the earthy colored vegetables. The toasted pumpkin seeds also add a nice crunch, and some more protein to this delicious vegan main course dish. Continue reading