Tag Archives: Slow Food

Slow Food, Cooking Organic Vegetable Omelets

Organic cheese and vegetable omelet with fresh organic fruit salad

This summer, one of my guests asked to have her breakfast at 9AM. She was easy going and said for me to make whatever inspired me. With fresh picked garden herbs and greens, my neighbor’s grass raised organic eggs, and local grass raised organic cheddar cheese, I decided to make her an omelet. Continue reading

It’s All About the YUM! Cook It Up at an Organic Spa Retreat

by Zoe Helene; Huffington Post Green October 18, 2012

 

For 25 years, Leslie Cerier, aka The Organic Gourmet, has been teaching the art of healthy cooking at some of the finest eco-lifestyle centers and spas in the world. There’s a reason her classes are so popular. Continue reading

Seed-to-Table Bounty: Wisdom From the Organic Gourmet

Seed-to-Table Bounty: Wisdom From the Organic Gourmet by Zoe Helene

Featured in Huffington Post Green 10/17/12

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For 25 years, Leslie Cerier, aka The Organic Gourmet, has been teaching the art of healthy and delicious cooking at some of the finest eco lifestyle centers and spas in the world. There’s a reason her classes are so popular. Continue reading