Tag Archives: Tofu

Maple Glazed Vegetable Kebobs with Tofu

Maple Glazed Vegetable Kebobs with Tofu

These colorful tofu and veggie kebobs will delight eaters of all ages. Serve for an appetizer or as a main dish with corn on the cob and salad. Continue reading

Scrambled Tofu with Sweet Corn and Collard Greens

Scrambled Tofu with Sweet Corn and Collard Greens

Photo by Robin Asbell from her review of Gluten-Free Recipes for the Conscious Cook and also Robin writes:

“I admit that I was drawn to this dish by a rush of nostalgia for the many tofu scrambles I have prepared and eaten in now-defunct vegetarian restaurants. That and my obsession with eating leafy greens. Turmeric is a brilliant anti-inflammatory, and nutritional yeast is loaded with B12 that vegetarians may need.”

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