Tag Archives: Western MA

Cooking with Cannabis with Leslie Cerier

My today’s guest ​is Leslie Cerier.  I have chatted with Leslie previously on this podcast about her love for vegetarian cooking and spices.

Leslie is an international renown gourmet farm to table personal chef, educator, cookbook author and recipe developer. She specializes in vegetarian, vegan and gluten-free whole foods and organic cuisine.

Continue reading

Cooking with Herbs and Spices Interview

Leslie in Appollo's Organic Gardenholding tomatoes

​​​”​I’m offering people a recipe for inspiration.” ​​Leslie Cerier

​Have a listen and become much more knowledgeable about herbs and spices Leslie uses in her cooking. Continue reading

Feta Cheese Pie

Feta /Cheese Broccoli Pie

This is a delicious elegant dish. At its heart are sautéed broccoli and onions with Mediterranean herbs. Baked slowly with eggs and feta for a perfect main course. Delightful served hot for dinner as well as cold for a picnic lunch. Continue reading

Organic Personal Chef

Super Sweet Roasted VegetablesThis Fall, I am happy to be home cooking with my local organic harvest for vegetarian dinner parties, cooking up fresh organic vegan feasts for private clients, yoga teacher training and  consulting with clients on eating their way to strong bones. I am accepting new clients. Please contact me by phone: 413-259-1695 or email me to book your party, your private wellness consultation or create a menu that I can cook for you:  leslie@lesliecerier.com Continue reading