• Home
  • About
    • Bio
    • In the Press
    • Press Kit
  • Chef Services
    • Personal Chef
    • Consultations
    • Keynote Speaker
  • Gourmet Getaway
    • Rates
    • Nature Photography
  • Classes
    • Overview
    • Private Hands-On Classes
    • Calendar
    • Event List
  • Blog
  • Contact
Vegetarian Cooking from the Heart Vegetarian Cooking from the Heart
  • Home
  • About
    • Bio
    • In the Press
    • Press Kit
  • Chef Services
    • Personal Chef
    • Consultations
    • Keynote Speaker
  • Gourmet Getaway
    • Rates
    • Nature Photography
  • Classes
    • Overview
    • Private Hands-On Classes
    • Calendar
    • Event List
  • Blog
  • Contact

Archives

Monthly Archive for: "February, 2018"
Home /
Miso Ramen Noodle Soup
By Leslie Cerier
In Blog, In the Press, TV Videos & Recipes, Video
Posted 02/07/2018

Miso Ramen Noodle Soup

If you are looking for organic, vegan options in the new year, Leslie Cerier, the Organic Gourmet Chef, showed us her recipe for miso ramen noodle soup. February 6, 2018 […]

READ MORE
Farm to Fork Radio Interview
By Leslie Cerier
In Blog, Interviews, Media
Posted 02/07/2018

Farm to Fork Radio Interview

Please have a listen to my interview on Farm to Fork Radio about being a farm to table organic vegetarian chef, when and how I got started; how I create […]

READ MORE
  • This field is for validation purposes and should be left unchanged.

Copyright © 2023 · Leslie Cerier · All Rights Reserved