How to Cook for Women’s Health and Pleasure Sunday, December 8; 1-4PM EST Join me for a Special Hands on Cooking Class Organic Farm to Table Seasonal Dishes GET information […]
This Thanksgiving, I made my Asian Slaw and Chocolate Coconut Mousse, 2 delicious vegan and gluten free dishes. Others were making dishes with vegan and vegetarian proteins. So I was […]
Cooking Class for Women’s Health and Pleasure I had originally called these cooking classes, Women’s Health, Navigating from Perimenopause to Post Menopause. Then [...]
How to Strengthen Your Immune System As I was making greens and tahini sauce today with tofu. I was recalling teaching it to a new client this past Sunday. She […]
How to make tasty food as medicine was the theme of the private hands on 3 hour cooking lesson, I taught last week. I already knew my client’s dietary preferences […]
Women’s Health Navigating Perimenopause, Menopause, and Post Menopause Join Leslie Cerier, The Organic Gourmet Chef, Teacher, Cookbook Author and 71-year-old woman who sailed through [...]
Seasonal Cooking for Your Immune System; Healthy Indulgences; New Cooking Classes In Person and on Zoom Autumn Greetings Hope you are all deliciously well. Thanks to all that came this […]
Cooking up a fresh, organic, local, seasonal, lunch meant gathering ingredients and produce from many organic farms. Thanks to Jono Neiger (Regenerative Ag and Agroforestry Designer/Big River [...]
Apple picking, organic, local, and free plums too. “Give me spots on my apples and leave me the birds and the bees” lyrics by Joni Mitchell, from her song Big […]
Healthy Beautiful Edible Nasturtium Flowers are fun to eat. The other day, feeling a little rushed for time, I went into my garden and harvested about a dozen nasturtium flowers […]