Corporate Hands On Online Cooking Classes

Corporate Hands On Online Cooking Classes For Social Responsibility I love expanding people’s cooking repertoire with creative cooking classes with organic, seasonal, farm to table [...]

Chef Staff Training, Cooking Clean Cuisine This Spring, I have had the pleasure of training 7 Chefs at Williams College in Clean Cuisine. These chefs were open to expanding their […]

  Views of only a few of Leslie Cerier, The Organic Gourmet Chef’s organic, no till, raised beds, permaculture, Edible Forest Gardens; Lush in June 19, 2025 You can see […]

 Over 100 fresh picked garlic scapes, yum! June 19, 2025. The soonest I’ve ever picked garlic scapes from my organic no till garden. As you can see, the garlic scapes […]

Organic Gardening, Growing Herbs, Vegetables and Edible Flowers. Here is a view on June 19, 2025 of Leslie Cerier’s, The Organic Gourmet’s organic, permaculture, edible forest garden. [...]

Buying my pasture raised organic eggs from neighbors is a passion of mine. That bright orange yolk; getting the most nutritious and delicious local foods is a win-win: “According to […]

You can choose from a delicious variety of organic rice to make pilafs: red, black, brown long and short grain, to name a few. And you can season the rice […]

Gourmet Getaway Cooking Retreat Bonus offers you an opportunity to be immersed in nature; pick fresh from my organic vegetable, herb, and edible flower gardens for your cooking classes. Plus, [...]

Reposting from December 2014 because the title, Is Food Love still rings true for me. Cooking From the Heart always makes the dish delicious.  I experienced so much joy this […]