Media Mentions

Vegetables, here’s how to make the sweetness root vegetables. Slow roasting local, organic root vegetables brings out their natural sweetness. And in the wintertime, the heat of the oven [...]

Sprouts, all you need to grow your own sprouts. Even the apartment dweller can it. Organic, vegan, gluten free, plant based and kids of all ages can do it.

In 25th year, North Quabbin Garlic and Arts Festival shares message of sustainability with wide audience (Athol Daily News, October 1, 2023) Shutesbury resident Leslie Cerier, The Organic [...]

See how quick and easy it is to make your own grated horseradish and charoset, the nut and dried fruit dish, part of the seder plate. Vegan, Gluten-free

Video and Cooking Tips for Making Israeli style falafel. You can make green falafel with cilantro; even falafel without garlic & onions in a private lesson.

Quick and easy cooking organic green leafy vegetables in tahini sauce with tofu. One pot meal: delicious, creamy, dairy free, vegan, yummy and gluten free dish.

CHICOPEE, Mass. (Mass Appeal) August 15, 2013 – Why is everyone going gluten free these days and how can you do it? Leslie Cerier, the Organic Gourmet, came onto Mass […]

"Destroying forests to produce solar energy, just doesn’t make sense when we consider their irreplaceable ability to sequester carbon & preserve biodiversity."

Leslie Cerier, The Organic Gourmet shows us, live on TV, how to make delicious organic, roasted root vegetables. Leslie offers lots of vegetarian, vegan and gluten free recipe ideas and cooking [...]

Shutesbury resident Leslie Cerier, with news of a proposed 190 acres of forested land, owned by W.D. Cowls going under the axe to make way for industrial solar.

Leslie Cerier, The Organic Gourmet, Nini Melvin & Michelle Huber offer self care tips to improve your well being & health: Western MA Business Show w/Ira Bryck.

Dark chocolate isn’t just delicious, it’s great for your heart. Leslie Cerier on Mass Appeal, NBC TV Affiliate WWLP.com shows you how to make your own truffles with cacao, coconut oil, maca, and [...]

How to Make Quinoa and Shiitake Mushroom Pilaf Leslie Cerier, The Organic Gourmet Chef, Cookbook Author and Cooking Teacher cooks up her recipe for Quinoa Shiitake Mushroom Pilaf. Leslie also [...]

      Bob, founder of Bobs Red Mill, is making news these days for making his fabulous natural foods company worker – owned. You can find my original recipe […]

                          From left, Amy Newshore and Stacey McCullough chop scallions and cilantro, respectively, to make Ginger [...]