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Vegetarian Cooking from the Heart Vegetarian Cooking from the Heart
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Vegetarian

Home / Blog /
Sweet Dessert Pie Crust with Dried Mangoes and Dates
By Leslie Cerier
In Blog, Desserts, Gluten-Free, Recipes, Vegan, Vegetarian
Posted 06/08/2021

Sweet Dessert Pie Crust with Dried Mangoes and Dates

Dates and dried mangoes, cinnamon and nutmeg naturally sweeten this quick and easy vegan and gluten-free no bake pie crust. Serves: 1 10-inch pie crust â…” cup teff grain, ivory […]

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Apple Galette, Delicious and Gluten Free
By Leslie Cerier
In Baked Goods, Blog, Breakfast, Desserts, Gluten-Free, Recipes, Vegetarian
Posted 05/25/2021

Apple Galette, Delicious and Gluten Free

Easy to make, and delicious, this gluten free galette makes a tasty pastry perfect for breakfast, snack, or dessert. Bake it when it is chilly outside to warm up the house with the sweet and [...]

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Carrot Cake with Maple Vanilla Frosting
By Leslie Cerier
In Baked Goods, Blog, Desserts, Gluten-Free, Recipes, Vegetarian
Posted 05/25/2021

Carrot Cake with Maple Vanilla Frosting

Combining teff flour with almond flour makes a delicious, easy to prepare carrot cake, great for dessert and special occasions. And it's gluten free.

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Zucchini and Feta Cheese Scones
By Leslie Cerier
In Baked Goods, Blog, Gluten-Free, Recipes, Vegetarian
Posted 05/25/2021

Zucchini and Feta Cheese Scones

In this delicious, gluten free, vegetarian scone, the feta is worked into the flour with the butter, eggs, and sour cream for a savory, creamy cheese flavor in every bite.

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Feta Cheese Pie
By Leslie Cerier
In Blog, Gluten-Free, Main Dishes, Recipes, Vegetarian
Posted 04/13/2020

Feta Cheese Pie

This is a delicious elegant dish. At its heart are sautéed broccoli and onions with Mediterranean herbs. Baked slowly with eggs and feta for a perfect main course. Delightful served […]

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Honey and Spice Cake
By Leslie Cerier
In Blog, Desserts, Gluten-Free, Recipes, Vegetarian
Posted 10/17/2019

Honey and Spice Cake

  This is the best Honey Cake I know of, and it happens to be gluten free and dairy free- perfect for celebrating the Jewish New Year. Also fabulous for […]

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Chocolate Chocolate Chip Waffles
By Leslie Cerier
In Blog, Breakfast, Gluten-Free, Recipes, Vegetarian
Posted 03/31/2019

Chocolate Chocolate Chip Waffles

Teff is a super food. Paired with cocoa and dark chocolate, these gluten free waffles are loaded with iron, calcium, and magnesium just to mention a few benefits. I like […]

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Moroccan Yams and Carrots with French Lentils
By Leslie Cerier
In Blog, Gluten-Free, Main Dishes, Recipes, Vegetarian
Posted 12/22/2017

Moroccan Yams and Carrots with French Lentils

Hot out of the oven, served on a bed of French Lentils, these sweet and spicy carrots and yams looks elegant with a cooling touch of yogurt drizzled over it. […]

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Chocolate Chip Chevre Cheesecake
By Leslie Cerier
In Blog, Desserts, Gluten-Free, Recipes, Vegetarian
Posted 08/12/2014

Chocolate Chip Chevre Cheesecake

                          Chocolate Chip Chevre Cheesecake is all about the YUM! Here is the recipe! Makes 1- 9 inch […]

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Basil Hemp Seed Pesto
By Leslie Cerier
In Blog, Gluten-Free, Sauces, Vegetarian
Posted 12/17/2013

Basil Hemp Seed Pesto

Here’s a delicious twist on a classic pesto using hemp seeds and hemp oil. For a quick meal, toss this thick pesto with warm pasta, spread it on bread and […]

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Recipe Developer/Consultant
By Leslie Cerier
In Blog, Gluten-Free, Recipes, Vegan, Vegetarian
Posted 12/06/2013

Recipe Developer/Consultant

Everything from Training Chefs Internationally to Personal Consultations for Optimal Health And Creating New Recipes and Products with Photographs and Instructional Videos Leslie Cerier, The [...]

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