By Leslie Cerier Posted 05/21/2013 In Violets on Vegan Beet and Cabbage Slaw2013-05-212013-05-21https://www.lesliecerier.com/wp-content/uploads/2019/11/cerier-logo2.pngLeslie Cerierhttps://www.lesliecerier.com/wp-content/uploads/2019/11/cerier-logo2.png200px200px 0 Edible Violets make a beautiful presentation on Vegan and Gluten-Free Beet and Cabbage Slaw Recent PostsAsparagus Shiitake Mushroom Galette w/ChevreButter & Strawberry Jam Thumb Print CookiesOrganic Vegan Sushi Made with LoveSweet Vegetable and Teff Fritters Leave a Comment Cancel replyYou must be logged in to post a comment.