By Leslie Cerier Posted 05/21/2013 In Violets on Vegan Beet and Cabbage Slaw2013-05-212013-05-21https://www.lesliecerier.com/wp-content/uploads/2019/11/cerier-logo2.pngLeslie Cerierhttps://www.lesliecerier.com/wp-content/uploads/2019/11/cerier-logo2.png200px200px 0 Edible Violets make a beautiful presentation on Vegan and Gluten-Free Beet and Cabbage Slaw Recent PostsVideo with Cooking Tips for Making FalafelSpring Special 10% Off on Zoom Classes AndOrganic Vegetarian Maple Syrup Recipes YUM!Organic Lifestyle Retreat in The Green Room Leave a Comment Cancel replyYou must be logged in to post a comment.
