50th Birthday Party Vegetarian Cooking Class
March 9 @ 1:30 pm - 4:30 pm
In this 50th Birthday Party Cooking Class, you can have fun learning how to cook up a memorable vegetarian feast.
I will teach you and your family to expand your vegetarian cooking repertoire.
Learn the delicious, healthy, whole foods to eat to lower your cholesterol.
I created this special cooking class, seasonal menu because clients wanted to learn how to cook with quinoa, tempeh, vegetables and make healthy chocolate.
Menu for 50th Birthday Cooking Class:
- Quinoa with Roasted Vegetables
- Tempeh with Marinated Dried Tomatoes, Garlic and Kale (Chèvre on the side)
- Leslie’s Famous Cacao Truffles (Sugar Free Dark Chocolate)
- Asian Cole Slaw with Ginger and Parsley
And of course, I introduce all kinds of eco-friendly cooking techniques plus knife skills.
“… GETTING HEALTHY, LESLIE CERIER IS YOUR GUIDE,”
DR MARK HYMAN
Email Leslie: firstname.lastname@example.org
Photos by Tracey Eller
GROUP AND PRIVATE HANDS ON COOKING CLASSES, ALSO AVAILABLE ON ZOOM
Specializing in Vegetarian, Vegan, Gluten Free and Plant Based Cooking for Health and Pleasure
Renowned Chef & Author
Gourmet Getaway Retreats