Chef Demonstration at Garlic and Arts 2025

In this Chef Demonstration at the popular Garlic and Arts Festival in Orange, MA., I will teach you how to make delicious seasonal recipe with year round variations with organic garlic.  

This year’s recipe is Corn Grits with Sautéed Onion, Kale, and Garlic Cheese. I will have 2 local organic, pastured raised garlic and garlic and herb cheeses to mix and match with kale and other seasonal vegetables.

Come learn:

• The best cookware to use
• The tastiest and healthiest oils to use
• To create global flavored dishes with the local, organic harvest of vegetables and more
• Cooking Tips 

Plenty of Time for Q&A

Tasty Samples Offered

Free with Attendance to the Garlic and Arts Festival, Orange, MA

Chef Demo info: Demos on Saturday and Sunday, 9/27&9/28

I will be doing my chef demo on Sunday September 28, 11:30AM

For Ticket  info, click here

“… GETTING HEALTHY, LESLIE CERIER IS YOUR GUIDE,” DR MARK HYMAN

MAKE HEALTHY FOOD TASTY

Photos by Tracey Eller

GIFT CERTIFICATES AVAILABLE for Private Hands on Cooking Classes, Menu Consultations,  and More

Renowned Chef & Author
Classes~Recipes~Speaker
Gourmet Getaway Retreats