- This event has passed.
Gluten Free Brunch: Pancakes & Waffles
12/26/2021 @ 11:00 am - 12:00 pm$30
Join “The Organic Gourmet” farm to table chef, cooking teacher, and cookbook author Leslie Cerier on Zoom.
Leslie will demonstrate how to make delicious, gluten free pancakes and waffles with a variety of flours, berries, super foods, chocolate chips and more.
- Nutrition and flavor profiles of a variety of gluten free flours: buckwheat, teff, quinoa, corn, nuts and more
- The sweeteners to use for maximum flavor and nutrition
- The healthy fats to use
- Mix and match super foods like maca, cacao, coconut, and more to enhance your energy and stamina.
- And Much More
Fee is $30/per person
Register soon; class size is limited
PLEASE CONTACT ME AT LESLIE@LESLIECERIER.COM to register
You can make a payment by Venmo: Leslie-Cerier
OR SEND YOUR CHECK MADE OUT TO LESLIE CERIER, AND MAIL TO
58 Schoolhouse Road
Amherst, MA 01002
Please include your email and phone #: Zoom link will be emailed to you upon receipt of your payment.
GIFT CERTIFICATES AVAILABLE
Please contact me for private vegetarian, vegan, gluten free, hands on farm to table cooking lessons on zoom
PLEASE CONTACT ME AT LESLIE@LESLIECERIER.COM TO SCHEDULE YOUR PRIVATE OR GROUP LESSON ON ZOOM
“For anyone who wants to celebrate food while getting healthy and living lightly on the planet, Leslie Cerier is your guide”
– Mark Hyman MD, #1 New York Times bestseller author
Photos by Tracey Eller