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Preparing Food From A Bountiful Harvest
September 14 @ 6:30 pm - 7:30 pm
Join The Organic Gourmet, Leslie Cerier, organic farm to table, vegetarian chef, teacher, and cookbook author Leslie Cerier in this hands on, organic farm to table, vegetarian cooking class on Zoom.
Leslie will show you how to prepare a meal from our bountiful harvest.
Through the playful art of mix and match, recipes, cooking tips and techniques, Leslie will inspire you to transform all the goodness of our local farms into nourishing and delicious meals all year round.
Sponsored by the Dunbarton Public Library, NH
Registration info coming
- September 14
6:30 pm - 7:30 pm
- Event Category:
- Event Tags:
- author, Chef, cooking class, cooking coach, cooking demonstration, Cooking Tips, delicious, Farm Fresh, Farm to Table, Food, Fresh, gift certificates, gluten free, leslie cerier, local, meal, mix and match, Organic, playful, Recipes, seasonal, speaker, The Organic Gourmet, Vegan, vegetarian, virtual, zoom