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Vegan Cooking and Baking

January 31 @ 11:00 am - 2:00 pm

Coconut Curry Lentil Soup with Coconut Milk

Team Building, Private Class for group of 5; Special, Customized Vegan Cooking and Baking Class with Leslie Cerier, The Organic Gourmet:

Seasonal Menu using the local harvest includes

  • Coconut Curry Lentil Vegetable Soup
  • Pasta with Cashew Alfredo Sauce
  • Cranberry Pecan Fruit Crisp

Cooking Tips and Lunch

 

 

 

Details

Date:
January 31
Time:
11:00 am - 2:00 pm
Event Category:
Event Tags:
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