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Sea Vegetable Salad – Private Vegan Lesson

01/12/2023 @ 11:00 am - 12:00 pm

Asian Slaw sweetened with maple syrup

In this private hands on cooking lesson on zoom, I will teach you how to prepare a vegan and gluten free recipe from scratch.

I created this special lesson to teach my client to expand her repertoire of plant based, gluten free, vegetarian, vegan, healthy meal choices for her and her family.  

Using the local, organic harvest, I will show her how to prepare:

  • Asian Cole Slaw with Arame
  • Sea Vegetables
  • Enhance Flavor with Herbs and Spices

And of course, I will help her with her knife skills.

 

Organic Cabbage

Photos by Tracey Eller

“TO CELEBRATE FOOD WHILE GETTING HEALTHY, LESLIE CERIER IS YOUR GUIDE,” DR MARK HYMAN

 

GIFT CERTIFICATES AVAILABLE for Private Hands on Cooking Classes on Zoom

Email Leslie: leslie@lesliecerier.com

 

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