In this private hands on cooking lesson, I will teach you how to prepare 2 different vegetarian and gluten free recipes from scratch.

I created this special menu to teach 2 children, age 8 and 10 that want to learn how to eat and cook healthy vegetarian meals.

• Spring Rolls with Peanut Sauce 
• French Lentil Vegetable Salad 

And of course, I introduce all kinds of eco-friendly cooking techniques plus knife skills.

“… GETTING HEALTHY, LESLIE CERIER IS YOUR GUIDE,”

                                                                              DR MARK HYMAN

Email Leslie: leslie@lesliecerier.com

SCHEDULE YOUR:

• GOURMET GETAWAY RETREAT

• GROUP AND PRIVATE HANDS ON COOKING CLASSES, ALSO AVAILABLE ON ZOOM

• PERSONAL CHEF SERVICES

• RECIPE DEVELOPMENT

Specializing in Vegetarian, Vegan, Gluten Free and Plant Based Cooking for Health and Pleasure

Photos by Tracey Eller

Renowned Chef & Author
Classes~Recipes~Speaker
Gourmet Getaway Retreats