Living from the Heart
A Day of Self Care
Leslie Cerier, Nini Melvin and Rebecca Shwartz
An experiential workshop of the Fire Element in Chinese medicine
Explore warmth and radiance from the outside in and the inside out…..
- Enliven your Summer cooking repertoire with a hands on vegetarian and gluten free cooking class.
- Move, stretch and give self shiatsu to the fire meridians and their potent points.
- Discover the healing properties of foods, and how to use food as medicine in the Summer .
Sunday, June 23rd, 10:30 – 4:30
Shutesbury, MA. Call 413-259-1695 for more information.
Cost is $110 by June 13th and $125 after that. Includes a gourmet lunch!
To register: please send your check made out Leslie Cerier and mail to
58 Schoolhouse Road, Amherst, MA 01002
Please include your name, phone # and email with your check
Leslie Cerier, “The Organic Gourmet” is an internationally recognized chef, educator, author, health coach and New England based farm to table caterer specializing in local, seasonal, and organic, vegetarian and gluten-free cooking for health, vitality and pleasure. chm.lesliecerier.com
Rebecca Shwartz is a naturopathic physician and five element acupuncturist. She has private practices in Northampton, Massachusetts and Brattleboro, VT. www.DrRebeccaShwartz.com