Making your own Vegetarian Sushi is creative, fun and easy. Here I am demonstrating how to roll your own sushi with a variety of organic seasonal vegetables, sprouts, spreads, rices’ and more. This video was taken by a participant from one of my hands on organic farm to table weekend workshops.
In this video, you will find me teaching knife skills and my recommendations for best knives to use for slicing vegetarian sushi. Filmed live by a participant in one of my weekend hands on organic farm to table weekend workshops.
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“TO CELEBRATE FOOD WHILE GETTING HEALTHY, LESLIE CERIER IS YOUR GUIDE,” DR MARK HYMAN
GIFT CERTIFICATES AVAILABLE
“… GETTING HEALTHY, LESLIE CERIER IS YOUR GUIDE,”
DR MARK HYMAN
Email Leslie: leslie@lesliecerier.com
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Specializing in Vegetarian, Vegan, Gluten Free and Plant Based Cooking for Health and Pleasure
Renowned Chef & Author
Classes~Recipes~Speaker
Gourmet Getaway Retreats
