By Leslie Cerier Posted 01/11/2012 In Organic Sprout Salad2012-01-112012-01-11https://www.lesliecerier.com/wp-content/uploads/2019/11/cerier-logo2.pngLeslie Cerierhttps://www.lesliecerier.com/wp-content/uploads/2019/11/cerier-logo2.png200px200px 0 Organic Sprout Salad with Local Red Cabbage, Carrots, Spinach and Leslie’s Lemon-Parsley Dressing Recent PostsButter & Strawberry Jam Thumb Print CookiesOrganic Vegan Sushi Made with LoveSweet Vegetable and Teff FrittersHow to Make the Best Falafel From Scratch Leave a Comment Cancel replyYou must be logged in to post a comment.