Gather fresh organic herbs, and you can make your own flavored oils. Today, I made a spicy flavored oil with fresh herbs and spices: basil, cilantro, garlic and chili peppers […]
Delicious organic farm to table vegetarian sauté with seasonal veggies: eggplant, leeks, white onions, yellow squash, tomatoes, sautéed in one of my Mediterranean herbal infused olive oils. [...]
In a zone of oneness with ingredients, I made organic farm to table tomato sauce, walnut pesto served on gluten free pasta for a gourmet vegetarian dinner.
Turmeric, nutritional yeast, & black pepper spice up this delicious seasonal tofu stir fry. Served on organic local tortillas, a yummy, easy vegan, GF, brunch.
Serves 6-8 Shiitake mushrooms sautéed with garlic and onions add a depth & bold flavor to this vegan vegetable pie. Pureeing the tofu with basil, thyme and umeboshi’s lemony salty […]
Recently, I learned about Wineinsiders.com and picked out several organic white and red wines to try. Yum! One Californian 2016 Cottonwood Creek white wine was lively and fruity, and the […]
When I first learned how to make my own organic flavored oils with fresh herbs, spices, edible flowers, and wild foods, about 30 years ago, I was so in love […]
Here is a quick and easy, delicious recipe for vegan basil pesto with walnuts. This pesto recipe is thick, green and so delicious that I guarantee you won’t miss the […]
Every Summer, I love to pick lots of fresh organic basil . To make pesto, flavored oils, dressings, among other delicious farm to table vegetarian, vegan and gluten-free dishes for […]
This week, I made my first Kale Pesto. And then, I had a fresh bunch of kale and lots of fresh harvested garlic scapes. I blended them with hemp: hemp […]
Today, I made a tasty vegan minestrone with some of my organic winter storage root veggies: carrots, onions, celeriac, and potatoes. To make the meal extra delicious, I cooked up […]
Fresh basil, peppermint, thyme and lemon balm make great summer fresh dishes and also bring a wealth of herbal first aid. Safe, effective, fresh, organic herbs for sore muscles, […]
The marriage of hemp and cilantro creates a sensational vegan pesto. Fabulous served on sliced tomatoes, cucumbers, green salads and pasta. Hemp adds Omega 3s and the umeboshi vinegar offers […]
Here’s a delicious twist on a classic pesto using hemp seeds and hemp oil. For a quick meal, toss this thick pesto with warm pasta, spread it on bread and […]