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Look at the color of those local grass raised organic eggs cooked sunny side up in extra virgin olive oil with a side of fried dulse*.  This breakfast was cooked In the original nonstick [...]

After teaching a private cooking class on Zoom focused on sauces to make delicious tofu and tempeh dishes, I made this tasty tofu scramble with seasonal veggies, turmeric, and nutritional yeast. [...]

July 3, 2020 (Mass Appeal TV, Channel 22, NBC affiliate, Chicopee, MA)  – Skip the gluten and enjoy these waffles for breakfast. Leslie Cerier from LeslieCerier.com shares just how easy it [...]

  This is the best Honey Cake I know of, and it happens to be gluten free and dairy free- perfect for celebrating the Jewish New Year. Also fabulous for breakfast or with afternoon tea. [...]

Come to the the sanctuary. Immersed in nature, come learn Leslie’s technique for creating “the lusciousness in your life”. Leslie will teach you how to incorporate a nourishing [...]

Teff is a super food. Paired with cocoa and dark chocolate, these gluten free waffles are loaded with iron, calcium, and magnesium just to mention a few benefits. I like to add a little maca and [...]

Fun to eat chocolate chocolate chip waffles with my daughter Emily. I like the chocolatey flavor of teff flour. Adding either organic, fair trade, cocoa and cacao make delicious waffles. I also [...]

Take your pick of seasonal organic fruits: blueberries, peaches, apples, cranberries, and mix and match with a some dried organic fruits  like dates or mangoes, for extra sweetness and [...]

I love breakfast! Whether it’s warm from the oven, hot off the stove, or straight from the blender, I find it hard to start the day without the pleasure of a good meal.