Organic Vegetarian Maple Syrup Recipes YUM!
Maple syrup season in New England is cause for celebrating the beautiful maple trees here. And vegetarian cooking from our hearts with pure maple syrup.
How to Make Naturally Fermented Sauerkraut
In today’s hands on private organic farm to table cooking lesson, I am going to teach how to make naturally fermented sauerkraut. Like a fine wine, naturally fermented sauerkraut is […]
Sea Vegetables will be popular 2023, NYT
According to the NYT, sea vegetables are trending in 2023. I taught a private hands on vegan, gluten free cooking class featuring a variety of sea vegetables and eco friendly cooking tips.
Quick and Easy Stir Fries w/Tofu and Noodles
Night before Thanksgiving, I need a quick and easy, healthy and delicious dish. Ginger Stir Fry Veggies with Tofu, Goji Berries and Thai Black Rice Noodles. Vegetarian and it is Gluten Free, too!
Organic Chinese Stir Fry Vegetable Dinner
Colorful, flavorful, seasonal, organic veggie stir fry with wild mushrooms cooking in a wok with noodles. Vegan, gluten free, delicious, fun family Dinner
Luscious Vegetarian Cooking from the Heart
I experienced so much pleasure today cooking and baking with some of the last of my winter produce, from my organic, CSA* farm share. Slow cooking beans with spices create […]
Asian Cole Slaw with Ginger and Parsley
Maple ginger dressing makes a tasty Asian slaw; perfect as a main course salad for lunch and dinner. Popular for potlucks, too. The hemp seeds offers a complete protein in […]
Healthy Sweet Potato Fries & Asian Cole Slaw
CHICOPEE, Mass. (Mass Appeal) – Take the guilt out of fries and make some healthy ones! Leslie Cerier, “The Organic Gourmet, Chef, Author, and Cooking Coach shares 2 delicious [...]