• Home
  • About
    • Bio
    • In the Press
    • Press Kit
  • Chef Services
    • Personal Chef
    • Consultations
    • Keynote Speaker
  • Gourmet Getaway
    • Rates
    • Nature Photography
  • Classes
    • Overview
    • Private Hands-On Classes
    • Calendar
    • Event List
  • Blog
  • Contact
Vegetarian Cooking from the Heart Vegetarian Cooking from the Heart
  • Home
  • About
    • Bio
    • In the Press
    • Press Kit
  • Chef Services
    • Personal Chef
    • Consultations
    • Keynote Speaker
  • Gourmet Getaway
    • Rates
    • Nature Photography
  • Classes
    • Overview
    • Private Hands-On Classes
    • Calendar
    • Event List
  • Blog
  • Contact

Archives

Tag Archives for: "Appetizers"
Home /
Treats for the New Year, Let’s Party!
By Leslie Cerier
In
Posted 12/03/2020

Treats for the New Year, Let’s Party!

Fun and easy foods to begin the new year. Learn how to make treats for the new year including appetizers, dips and much more. Join me for a good time. […]

READ MORE
Organic Wine Makes Dinner a Celebration
By Leslie Cerier
In Blog
Posted 08/26/2020

Organic Wine Makes Dinner a Celebration

Recently, I learned about Wineinsiders.com and picked out several organic white and red wines to try. Yum! One Californian 2016 Cottonwood Creek white wine was lively and fruity, and the […]

READ MORE
Calendula Flowers Add Sunshine and Beauty
By Leslie Cerier
In Blog, Cooking Tips
Posted 09/10/2018

Calendula Flowers Add Sunshine and Beauty

Calendula flowers are edible. Light and filled with sunshine, they make everything pretty from brownies, pies, salads, sandwiches, appetizers, marinated dried tomatoes. I love turning folks on in [...]

READ MORE
Appetizers
By Leslie Cerier
In Appetizers, Catering, Personal Chef
Posted 04/15/2012

Appetizers

Finger Food & Appetizers Made with Local, Seasonal, Organic Ingredients I partner with many local organic farms to insure that my dishes are made with only the freshest and tastiest […]

READ MORE
  • This field is for validation purposes and should be left unchanged.

Copyright All Rights Reserved © 2015
  • Services
  • About
  • Media
  • Cookbooks
  • Blog
  • Contact
  • Join Email
  • Store

Start typing and press Enter to search