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Award winning, Impressionistic Nature Photographer, Leslie Cerier is passionate about light, water, and landscapes & participates @ Shutesbury outdoor art tour.

Private Hands on Cooking Class for 2 on Zoom: Learn to Make Miso Ramen Noodle Soup and Asian Cole Slaw with organic, seasonal land and sea vegetables, hemp seeds, super foods like goji berries [...]

Private Hands on Cooking Class for 2 on Zoom: Learn to Make Vegan Sushi, aka Nori Rice Rolls with organic, seasonal raw, steamed, stir fried, marinated, pickled vegetables, hemp seeds, avocado [...]

Private Hands on Cooking Class for 2 on Zoom:  The playful mix and match of colorful, organic, delicious, seasonal vegetables, oils, spices, nuts and more for infinite meal variety of [...]

Private Hands on Cooking Class for 2 on Zoom: How to Make Vegan Sushi, aka Nori Rice Rolls with Ginger Tempeh; aka Nori Rice Rolls. Colorful, delicious, nutritious, creative and fun to make and [...]

Private Hands on Cooking Classes for 5 weeks on Zoom: Organic, dairy free, vegetable and fruit dishes The first 1 and 1/2 hour private class will help my client set up her kitchen for efficiency [...]

Red bell peppers and red cabbage add color to this garden fresh salad, recalling memories of delicious lunches at my Grandma Charlotte’s, who also was quite colorful with a great sense of [...]

All organic, summer fresh farm to table vegetarian and gluten free dinner is easy to prepare. Being stocked is one of the keys to effortless dinner preparation. Simple cooking techniques like [...]

As much as I love traveling to delicious places to teach farm to table organic vegetarian cooking, I am grateful for the opportunity to bring people into my passive solar home, especially on hot [...]