Smart Shopping to Stock Your Organic Kitchen
In this Private Shopping Consultation/Class, I will Meet you at the Local Farmers’ Market Meet you at the Local Coop/Natural Foods Store And of course, I introduce Eco-Friendly [...]
Video with Cooking Tips for Making Falafel
Video and Cooking Tips for Making Israeli style falafel. You can make green falafel with cilantro; even falafel without garlic & onions in a private lesson.
Menu Planning- Private Client Consultation
A pinch of this, a sprinkle of that-the right herbs and spices can enhance the flavor of any dish. In this Menu Planning Consultation on Zoom, I will help my […]
Attention All Cooks, Special Holiday Gifts
Join me for Spice It UP! Get Cooking with Herbs and Spices. New online series of organic farm to table hands on vegetarian cooking classes on zoom. Sundays 2023
3 Great Vegan Black Bean Dishes
3 different delicious, vegan, gluten free dishes with black beans and carminative herbs and spices to create global flavors, reduce flatulence, & aid digestion
In My Organic Gardens, Welcoming Baby Robins
Video of Baby Robins hatching in their nest in one of my wild blueberry bushes.
Healthy Nutritious Meals & Menu Consultation
Zoom consultation with Leslie Cerier, The Organic Gourmet for a mom with sick daughter and specific dietary needs: no garlic, onions, tomatoes gluten, dairy...
Free and Special Holiday Gifts
Hope you are having a very nourishing holiday season. Please consider bringing more light and YUM into your life. Try this: Private and Group Cooking Classes on Zoom Menu and […]
Art of the Stir Fry Cooking Class on Zoom
Join “The Organic Gourmet” farm to table chef, cooking teacher, and cookbook author Leslie Cerier on Zoom. How to prepare delicious, colorful, vegetarian stir fries with seasonal veggies, [...]
The Art of the Stir Fry and Sauté
Free Virtual Workshop: The Art of Stir Fry and Sauté Wednesday, 9/22/2021 Virtual Workshop: The Art of Stir-Fry and Sauté featuring Leslie Cerier “The Organic Gourmet” [...]
Free Virtual Workshop: Beyond Salads
Virtual Workshop: Beyond Salads featuring Leslie Cerier “The Organic Gourmet” Farm-to-Table Chef, Cooking Teacher & Cookbook Author Wednesday, July 7, 2021 • [...]