In this private hands on cooking lesson on zoom, I will teach you how to prepare 2 different recipes from scratch. I created this special vegetarian menu to teach my (non-vegetarian) […]
Alisa wanted to learn how to make falafel without garlic and onions. So, I showed her how to use a variety of spices to make this tasty dish. Then, […]
Refried Beans, a delicious Mexican, vegan and gluten free dish is served on corn tortillas. And you can turn it into a vegetarian dish, garnished with some grated cheese.
This week, I cooked some delicious food as medicine for a new client. She has many food sensitivities and food preferences. Including no hot pepper. I had fun reinventing the […]
Happy Spring Everyone! Hope that you have much beauty blossoming in your life. I am grateful for all of you. This spring, I have been enjoying cooking for some of […]
What inspires you to walk into to your kitchen and want to cook? Is it the ingredients, a beautiful day at the market, an illustrated cookbook, a TV segment, the […]