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Vegetarian Cooking from the Heart Vegetarian Cooking from the Heart
  • Home
  • About
    • Bio
    • In the Press
    • Press Kit
  • Services
    • Personal Consultations
    • Keynote Speaker
    • Personal Chef
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  • Classes
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    • Calendar
    • Event List
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Tag Archives for: "cooking"
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5 Private Hands on Cooking Classes on Zoom
By Leslie Cerier
In Blog
Posted 01/13/2021

5 Private Hands on Cooking Classes on Zoom

The New Normal finds me teaching from my natural kitchen. And online on zoom, you can bring me to yours for private organic, vegetarian, vegan, cooking lessons.

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Set Up Your Kitchen for Success
By Leslie Cerier
In
Posted 01/03/2021

Set Up Your Kitchen for Success

Learn What to Stock and How to Stock It. Join me on Zoom in my kitchen. Plenty of Time for Q&A  Register soon; class size is limited Class fee is $30 Anyone who registers and can’t [...]

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Super Sweet Roasted Vegetables
By Leslie Cerier
In Blog
Posted 01/02/2021

Super Sweet Roasted Vegetables

Super delicious, baked, sweet root vegetables is a vegan & gluten-free side dish everyone will love. You can mix & match local organic veggies w/spices & herbs.

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Summer Corn Sweetens Winter Chili
By Leslie Cerier
In Blog
Posted 12/31/2020

Summer Corn Sweetens Winter Chili

Adapting my recipes to what’s in season, mixing and matching ingredients by color, mood, & desire is a major theme of my vegetarian cookbooks, classes & meals.

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Treats for the New Year, Let’s Party!
By Leslie Cerier
In
Posted 12/30/2020

Treats for the New Year, Let’s Party!

Fun and easy foods to begin the new year. Learn how to make treats for the new year including appetizers, dips and much more. Join me for a good time. Plenty of Time for Q&A  Class fee [...]

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Organic Chinese Stir Fry Vegetable Dinner
By Leslie Cerier
In Blog
Posted 12/24/2020

Organic Chinese Stir Fry Vegetable Dinner

Colorful, flavorful, seasonal, organic veggie stir fry with wild mushrooms cooking in a wok with noodles. Vegan, gluten free, delicious, fun family Dinner

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Cooking as a Means of Self Expression
By Leslie Cerier
In Blog
Posted 12/24/2020

Cooking as a Means of Self Expression

Cooking as a means of self expression has led me to cook up the most delicious dishes every time. Really it’s been about cooking my heart out. Slow cooking even if it’s a quick recipe. Being in a [...]

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Reinventing African Spiced Teff and Vegetable Loaf
By Leslie Cerier
In Blog
Posted 12/18/2020

Reinventing African Spiced Teff and Vegetable Loaf

This week, I cooked some delicious food as medicine for a new client. She has many food sensitivities and food preferences. Including no hot pepper.  I had fun reinventing the African Spiced [...]

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Spice It Up for Lunch
By Leslie Cerier
In Blog
Posted 11/30/2020

Spice It Up for Lunch

Today for lunch I reinvented my falafel recipe. Vegan and Gluten Free, this flavorful meal was a celebration of cooking with spices.  In my (sold out, 5 day) hands on farm to table, [...]

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Testimonials for Zoom Classes
By Leslie Cerier
In Blog
Posted 11/25/2020

Testimonials for Zoom Classes

“I really enjoyed both the content and seeing you do what you do so well. Your teaching style is accessible and warm. You communicate your delight in cooking as art, and you extend your [...]

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Quick Meals with Whole Real Foods
By Leslie Cerier
In
Posted 10/29/2020

Quick Meals with Whole Real Foods

Quick Meals with Whole Real Foods October 29 @ 6:30 pm – 8:00 pm on Zoom; Sponsored by Sutton Free Public Library Fantasizing about quick, delicious and nutritionally balanced meals? Come [...]

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Creative Cooking with The Local Organic Harvest
By Leslie Cerier
In
Posted 10/21/2020

Creative Cooking with The Local Organic Harvest

Join Leslie Cerier, “The Organic Gourmet” chef, teacher, and cookbook author Wednesday, Oct 21st; 11:30AM-1PM on Zoom. Leslie will demonstrate how to create dishes based on the local harvest. [...]

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Easy, Healthy, Delicious, Organic, Summer Meal
By Leslie Cerier
In Blog
Posted 09/02/2020

Easy, Healthy, Delicious, Organic, Summer Meal

All organic, summer fresh farm to table vegetarian and gluten free dinner is easy to prepare. Being stocked is one of the keys to effortless dinner preparation. Simple cooking techniques like [...]

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Scrumptious Brunch Omelet
By Leslie Cerier
In Blog
Posted 09/01/2020

Scrumptious Brunch Omelet

Here is a mushroom pesto omelet, perfect for the last days of summer and transition into fall. As the season’s change, you can swap other organic veggies for the mushrooms such as broccoli, [...]

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Art Becomes Brunch: Organic Eggs and Tortillas
By Leslie Cerier
In Blog
Posted 08/27/2020

Art Becomes Brunch: Organic Eggs and Tortillas

The art of Self Care. Summer fresh organic Tomatoes, Kale, Herbs and Eggs with Warm Fresh Corn Tortillas with melted Pesto. YUM! A very satisfying start to my day.  What started out looking [...]

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Recent Posts
  • Organic Vegetarian Amaranth Corn Croquettes
  • 5 Private Hands on Cooking Classes on Zoom
  • Practicing The Art of Self Care
  • Cooking Greens and Tahini Sauce
  • Private Hands on Cooking Classes on Zoom
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