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FACETIME, SKYPE AND ZOOM SESSIONS AVAILABLE   PRIVATE COOKING CLASSES, MENU AND PERSONAL CONSULTATIONS FOR OPTIMAL HEALTH AND PLEASURE:    VEGETARIAN VEGAN PLANT-BASED GLUTEN-FREE [...]

(July 16, 2020; Channel 22, NBC affiliate, Mass Appeal) Make cooking for one convenient by having staple ingredients at hand.  If you live alone, cooking for one may seem like too much of an [...]

FACETIME, SKYPE AND ZOOM SESSIONS AVAILABLE   LESLIE CERIER, THE ORGANIC GOURMET, OFFERS PRIVATE CONSULTATIONS:  VEGETARIAN VEGAN PLANT-BASED GLUTEN-FREE All of these will help you [...]

Private Group Dinner Cooking Class on Zoom  Bachelorette Party in 15 kitchens nationwide Menu includes: Roasted Red Pepper and Feta Dip Asparagus and Shiitake Mushroom Risotto Recipes [...]

Cooked together arborio rice and teff grain make a sweet and savory dairy-free risotto. Serve with a glass of wine, a garden fresh organic salad, and garnish with your favorite grated cheese for [...]

Today, I taught my first private 1 hour cooking class on FaceTime. From my kitchen, I could see my client, Mara in her kitchen and instruct her how to prepare her first Coconut Curry Lentil [...]

Team Building Hands on Cooking Classes/Come for Lunch or Dinner Looking for a fun, healthy, delicious way to bond with your office team, and get to know your co-workers? My private hands on [...]

I love to cook, and as an Organic Farm to Table Vegetarian Personal Chef, for over 30 years, I enjoy going into people’s home and cooking up a feast for special occasions. Here is the [...]

Come learn how to add herbs and spices to our New England harvest, as we cook up a globally inspired dinner of comforting and warming vegetarian soups and stews. Using a variety of local, [...]

                          From left, Amy Newshore and Stacey McCullough chop scallions and cilantro, respectively, to make Ginger [...]

It’s an experience. Immersed in nature. Come into Leslie’s beautiful natural home, and she will share all that she has gleaned from her lifelong pursuit of health and happiness. Leslie will teach [...]

Thick slices of organic garlic sauteed in virgin olive oil add plenty of flavor to organic tempeh with Kale. Here is a delicious gluten-free, vegan main course served on top of quinoa [...]

  Today, I had a sweet time hiking with my friend and community herbalist, Jade Alicandro Mace. As we entered the woods in Wendell MA, we soon found a beautiful lion’s mane mushroom on [...]

Cloudy, chilly, days call for comfort food like this coconut curry vegetable lentil soup and brown basmati rice. By frying up spices like turmeric, cinnamon, cumin, cayenne, coriander in ghee or [...]

Dinner for 2, organic beet burgers, made with fresh herbs and served with garden fresh greens, edible nasturtium flowers, fresh picked from Lesile’s organic garden. A little organic [...]