Yesterday, my neighbor Matt bicycled over with 2 dozen farm fresh eggs in a basket. And we talked about whether to refrigerate them. And he said that if the eggs […]
How to write a delicious food as medicine cookbook and get famous. In this private cookbook consultation, the first of many, you will learn how to make write a […]
Sprouts, all you need to grow your own sprouts. Even the apartment dweller can it. Organic, vegan, gluten free, plant based and kids of all ages can do it.
Cooking with Heritage grains, heirloom beans, rice, & corn, organic CSA (Community Supported Agriculture); is important to me. Flavors are way beyond compare.
Nourishing meals to make again and again. When my daughter Michelle gave birth 2 weeks ago, one of the dishes she requested my Greens in a Garlic Tahini Sauce.
Turmeric's super anti-inflammatory properties gets activates cooked w/black pepper & fat. Here is how to make a delicious, organic Turmeric Latte from scratch.
Night before Thanksgiving, I need a quick and easy, healthy and delicious dish. Ginger Stir Fry Veggies with Tofu, Goji Berries and Thai Black Rice Noodles. Vegetarian and it is Gluten Free, too!
Join Leslie Cerier, “The Organic Gourmet” renown farm to table vegetarian chef, author, teacher Oct 12, 2-4PM on Zoom: engage your senses hands-on cooking class
Join Leslie Cerier, "The Organic Gourmet" renown farm to table vegetarian chef, author, cooking teacher. Hands-on cooking class for Sukkot on Zoom Oct 12; 2-4PM
Watch the video of The Organic Gourmet, Leslie Cerier cooking delicious greens in a tahini sauce with tofu. A vegan, gluten free, tasty dish everyone loves.
I read the sad news today in the Wall Street Journal about the impact of the tragic Ukraine war on sunflower oil supply. Creating a short supply also raises prices […]
"Roasted Root Vegetables with Mediterranean Herbs" (vegan & gluten free) and "Moroccan Yams and Carrots" (vegetarian and gluten free) are just 2 of the many dishes that I like to cook this time [...]
Growing Shiitake Mushrooms on logs in the woods by my home, I learned a lot and got to eat the most delicious shiitakes ever! At first, I thought just put […]
Frying up a delicious batch of my signature gluten free, Teff Banana Cinnamon Pancakes, I took this photo to show when it gets holes; time to flip them over.
Looking for more inspiration to spice up your meals? Broaden your cooking repertoire with Leslie Cerier, The Organic Gourmet Chef, Author and Cooking Coach