Leslie Cerier is the author of six cookbooks: Co-Author with Dr Marc Grossman Visionary Cooking, Food for the Eyes (E Cookbook 2013) Gluten-Free Recipes for the Conscious Cook, A Seasonal […]
Meatlesss Monday, The Culinary Art of Beginner’s Mind By Ellen Kanner published in the Huffington Post January 12, 2015 When culinary instructor Leslie Cerier taught her weekend hands on [...]
What inspires you to walk into to your kitchen and want to cook? Is it the ingredients, a beautiful day at the market, an illustrated cookbook, a TV segment, the […]
Mindful, as I was in my garden moving rocks, weeding, planting, I am bringing new energy into my garden. Being mindful, I could see and feel some old habits that […]