Leslie Cerier
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Vegetarian Cooking from the Heart Vegetarian Cooking from the Heart
  • Home
  • About
    • Bio
    • In the Press
    • Press Kit
  • Services
    • Personal Consultations
    • Keynote Speaker
    • Personal Chef
  • Gourmet Getaway
  • Classes
    • Overview
    • Calendar
    • Event List
  • Blog
  • Contact

Archives

Tag Archives for: "Farm to Table"
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Marvelous Meatless Meals with Chef Leslie
By Leslie Cerier
In
Posted 05/06/2021

Marvelous Meatless Meals with Chef Leslie

MARVELOUS MEATLESS MENUS WITH “THE ORGANIC GOURMET ” LESLIE CERIER: FARM TO TABLE VEGETARIAN, VEGAN AND GLUTEN FREE CHEF, COOKBOOK AUTHOR AND COOKING TEACHER Come learn and think about food in a [...]

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Delicious Food, What a Gifted Chef!
By Leslie Cerier
In Blog
Posted 03/10/2021

Delicious Food, What a Gifted Chef!

Working together with a new Personal Chef Client, LIsa, I created & cooked a menu for a week of healthy, delicious, gluten free lunches and dinners.

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Delicious, Dairy Free Cashew Alfredo Sauce
By Leslie Cerier
In
Posted 03/10/2021

Delicious, Dairy Free Cashew Alfredo Sauce

Private Hands on Vegetarian Cooking Class for 2 on Zoom: How to cook a delicious, creamy, Cashew Alfredo Sauce. Participants receive a list of ingredients, kitchen equipment, & utensils to [...]

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Hands of Love that Touch Our Food
By Leslie Cerier
In Blog
Posted 03/03/2021

Hands of Love that Touch Our Food

Being in an organic farm and garden, I feel nourished. And inspired to teach you how to cook from scratch. These days on Zoom, and I look forward to being in person post Covid.

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Organic Coconut Curry Lentil Vegetable Soup
By Leslie Cerier
In
Posted 02/24/2021

Organic Coconut Curry Lentil Vegetable Soup

Private Hands on Vegetarian Cooking Class for 2 on Zoom: How to Cook a Delicious, Dairy Free, Organic, Coconut Curry Lentil Vegetable Soup  Participants receive a list of ingredients, [...]

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Delicious Recipes without Garlic or Onions
By Leslie Cerier
In Blog
Posted 02/16/2021

Delicious Recipes without Garlic or Onions

Looking for more inspiration to spice up your meals? Broaden your cooking repertoire with Leslie Cerier, The Organic Gourmet Chef, Author and Cooking Coach

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Private Lesson: Make Wheat Meat and Sauces
By Leslie Cerier
In
Posted 02/14/2021

Private Lesson: Make Wheat Meat and Sauces

Special Valentine’s Day Gift Class: Making Vegan Wheat Meat, aka seitan, from Scratch with a variety of organic spices and vegetables to create 2 different dishes with Global Flavors. At [...]

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Eat Some Love
By Leslie Cerier
In Blog
Posted 02/12/2021

Eat Some Love

"In the kitchen, feet planted on the ground; shoulders down; breathing easy; see, touch, smell, taste, experience it all as this moment slips into the next."

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Gluten Free Brownies and Pancakes Class
By Leslie Cerier
In
Posted 02/10/2021

Gluten Free Brownies and Pancakes Class

Private Hands on Birthday Cooking Class for 2 on Zoom: I am teaching how to make some of my most popular, delicious gluten free, dairy free, pastry recipes: Banana Cinnamon Pancakes and Hazelnut [...]

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Extraordinary & Easy Gluten Free Waffles
By Leslie Cerier
In Blog
Posted 02/07/2021

Extraordinary & Easy Gluten Free Waffles

Since writing my cookbook, Gluten Free Recipes for the Conscious Cook, I make gluten free waffles using 1, 2, & 3 different gluten free whole grain flours.

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Organic Vegetarian Valentine’s Dinner Menu
By Leslie Cerier
In Blog
Posted 02/04/2021

Organic Vegetarian Valentine’s Dinner Menu

In honor of Valentine's Day, I am cooking a delicious, vegan, gluten free, diary free dinner for 20 people: Curry Lentil Veggie Soup to Chocolate Dessert & more

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Miso Soup and Asian Slaw Cooking Class
By Leslie Cerier
In
Posted 02/03/2021

Miso Soup and Asian Slaw Cooking Class

Private Hands on Cooking Class for 2 on Zoom: Learn to Make Miso Ramen Noodle Soup and Asian Cole Slaw with organic, seasonal land and sea vegetables, hemp seeds, super foods like goji berries [...]

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Vegan Sushi Private Cooking Lesson on Zoom
By Leslie Cerier
In
Posted 01/27/2021

Vegan Sushi Private Cooking Lesson on Zoom

Private Hands on Cooking Class for 2 on Zoom: Learn to Make Vegan Sushi, aka Nori Rice Rolls with organic, seasonal raw, steamed, stir fried, marinated, pickled vegetables, hemp seeds, avocado [...]

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How to Cook Curried Vegetables with Lentils
By Leslie Cerier
In Blog
Posted 01/26/2021

How to Cook Curried Vegetables with Lentils

In this cooking video, you see the end of a Private Hands on Organic, Vegetarian Cooking Class for 3 on Zoom: How to Cook Curried Vegetables with Lentils

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Asian Vegetable Stir Fries Private Lesson
By Leslie Cerier
In
Posted 01/20/2021

Asian Vegetable Stir Fries Private Lesson

Private Hands on Cooking Class for 2 on Zoom:  The playful mix and match of colorful, organic, delicious, seasonal vegetables, oils, spices, nuts and more for infinite meal variety of [...]

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