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Come to the the sanctuary. Immersed in nature, come learn Leslie’s technique for creating “the lusciousness in your life”. Leslie will teach you how to incorporate a nourishing [...]

Happy June Everyone, I hope you are all enjoying good health, happiness and safety. And if you are looking for those delicious new recipes for pastries, that I created for […]

Like many chefs, I love to garden. Growing organic vegetables, berries, tasty herbs, & beautiful flowers nourishes me, and all that come for a Gourmet Getaway. Fresh cut from my […]

Happy Summer! I have spent everyday happily gardening. Nurturing organic vegetables, herbs, garlic, edible and perennial flowers. Nibbling on wild berries, too. Lots of swimming and of course, [...]

Smiling at the memory of teaching my hands on farm to table cooking class at Esalen Institute and showing how to make these delicious, absolutely scrumptious Chocolate Chip Hazelnut Brownies, [...]

Dreamy south facing deck of my home, early morning in July. This is one of my favorite times of the year. Well, I am biased, it is my birthday month. […]

Gathering organic, cheerful, fresh, bright, orange, Mexican Sunflowers at my CSA (Community Supported Agriculture) organic farm in Amherst, MA. These flowers are pretty in a vase. With the [...]

Making my first bunch of organic Beet Burgers. This is going to be yummy! And Lucky for me my daughter Emily was here to capture it on video. Summer fresh, […]

Beautiful organic edible flowers make a meal gorgeous. One of the things I love about teaching cooking is inspiring folks to engage their senses, cook from their hearts, be mindful, […]

Summer continues to give and I am gathering. Harvest basket is full of organic heirloom tomatoes, eggplant, onions, carrots, flowers and more. Grateful for the harvest of fresh, abundant [...]

Lush, sweet scented, organic roses, berry bushes, just a short walk from my kitchen herb garden. To the right of the roses is a very large organic vegetable, herb and […]