Hands of Love that Touch Our Food
Being in an organic farm and garden, I feel nourished. And inspired to teach you how to cook from scratch. These days on Zoom, and I look forward to being in person post Covid.
Everything Delicious w/Vegetables and Fruits
Private Hands on Cooking Classes for 5 weeks on Zoom: Organic, dairy free, vegetable and fruit dishes The first 1 and 1/2 hour private class will help my client set up her kitchen for efficiency [...]
5 Private Hands on Cooking Classes on Zoom
The New Normal finds me teaching from my natural kitchen. And online on zoom, you can bring me to yours for private organic, vegetarian, vegan, cooking lessons.
Foods to Enhance Your Immune System on Zoom
Join Leslie Cerier, The Organic Gourmet chef/teacher and cookbook author on April 26 from 11AM-noon EST on Zoom. Leslie offers a show and tell of whole foods that enhance your immune system with [...]
Ground Cherries, YUM!
Picking up organic ground cherries at my (Community Supported Agriculture) CSA, the Brookfield Farm, biodynamic farm in Amherst Massachusetts. Green ones are tart and yellow orange ones are [...]
Diet and Breast Health: What’s the Connection?
A Conversation with Leslie Cerier, “The Organic Gourmet” (Leslie is featured in The Breast Archives documentary) This interview is also posted on June 26, 2017 [...]
Infused Oils and Vinegars
CHICOPEE, Mass. (August 6, 2015, Mass Appeal TV, NBC affiliate) Infusing your oils and vinegars with fresh herbs will add an extra layer of flavor to your dishes! Leslie Cerier, shares [...]