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Tag Archives for: "Gluten-Free Main Course"
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Savory Stuffed Winter Squash
By Leslie Cerier
In Blog, Gluten-Free, Main Dishes, Recipes, Vegan
Posted 11/11/2013

Savory Stuffed Winter Squash

    Serves 4-6 With organic chia seeds, organic red palm oil, and herbs, gluten-free kasha and vegetables is transformed into a colorful side dish that is fabulous stuffed into […]

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