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Vegetarian Cooking from the Heart Vegetarian Cooking from the Heart
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Archives

Tag Archives for: "Hands on"
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Vegan and Plant Based Hands on Cooking Class
By Leslie Cerier
In
Posted 03/19/2024

Vegan and Plant Based Hands on Cooking Class

In this private farm to table cooking hands on cooking class, I will teach you how to expand your vegan and plant based cooking repertoire. I created this special vegan and […]

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Lemon Parsley Dressing, Vegan YUM!
By Leslie Cerier
In Blog
Posted 04/06/2023

Lemon Parsley Dressing, Vegan YUM!

The moment is bliss. Blending up a Lemony Parsley Dressing when the Organic Meyer lemons are in season. Sure you can make this creamy, vegan dressing with organic lemons, too. […]

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Cooking with Cannabis, Private Class on Zoom
By Leslie Cerier
In Blog
Posted 11/30/2022

Cooking with Cannabis, Private Class on Zoom

Private Hands on Cannabis Cooking Class with Leslie Cerier, The Organic Gourmet now available on Zoom. Gift Certificates Available. Farm to Table Vegetarian Specialities

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Vegetarian Sushi Class Testimonials
By Leslie Cerier
In Blog
Posted 06/02/2022

Vegetarian Sushi Class Testimonials

"I appreciated Leslie's perspectives on being more efficient with heat sources, cooking with mindfulness and appreciation." "New Ingredients to try Thank you!!"

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Private Hands on Vegetarian Cooking Class
By Leslie Cerier
In
Posted 03/24/2022

Private Hands on Vegetarian Cooking Class

In this customized private hands-on organic farm to table vegetarian cooking class, Leslie presents whole foods that are healthy, fun to prepare, delicious and pleasurable to eat. Come into [...]

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Miso Soup and Asian Slaw Cooking Class
By Leslie Cerier
In
Posted 01/28/2021

Miso Soup and Asian Slaw Cooking Class

Private Hands on Cooking Class for 2 on Zoom: Learn to Make Miso Ramen Noodle Soup and Asian Cole Slaw with organic, seasonal land and sea vegetables, hemp seeds, super […]

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Private Lesson: Make Wheat Meat and Sauces
By Leslie Cerier
In
Posted 01/21/2021

Private Lesson: Make Wheat Meat and Sauces

Special Valentine’s Day Gift Class: Making Vegan Wheat Meat, aka seitan, from Scratch with a variety of organic spices and vegetables to create 2 different dishes with Global Flavors. At [...]

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Vegan Sushi Private Cooking Lesson on Zoom
By Leslie Cerier
In
Posted 01/21/2021

Vegan Sushi Private Cooking Lesson on Zoom

Private Hands on Cooking Class for 2 on Zoom: Learn to Make Vegan Sushi, aka Nori Rice Rolls with organic, seasonal raw, steamed, stir fried, marinated, pickled vegetables, hemp seeds, […]

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5 Private Hands on Cooking Classes on Zoom
By Leslie Cerier
In Blog
Posted 01/13/2021

5 Private Hands on Cooking Classes on Zoom

The New Normal finds me teaching from my natural kitchen. And online on zoom, you can bring me to yours for private organic, vegetarian, vegan, cooking lessons.

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Organic Edible flowers on Salads
By Leslie Cerier
In Blog
Posted 09/12/2018

Organic Edible flowers on Salads

Beautiful organic edible flowers make a meal gorgeous. One of the things I love about teaching cooking is inspiring folks to engage their senses, cook from their hearts, be mindful, […]

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Spice It UP! Weekend Workshop
By Leslie Cerier
In Blog, Cooking Tips
Posted 07/08/2018

Spice It UP! Weekend Workshop

Teaching “Spice it Up! Creative Cooking with Herbs and Spices ” as an organic garden to table workshop in my country kitchen. I am grateful for all that came out […]

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Farm to Fork Radio Interview
By Leslie Cerier
In Blog, Interviews, Media
Posted 02/07/2018

Farm to Fork Radio Interview

Please have a listen to my interview on Farm to Fork Radio about being a farm to table organic vegetarian chef, when and how I got started; how I create […]

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