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In this Private organic, farm to table hands-on vegetarian cooking class, I present whole foods that are not just good for you, but also pleasurable and delicious. Come cook and […]

Private Hands on Cooking Class, I will teach you how to make the most delicious falafel from scratch: with Eco-Friendly cooking tips. Vegetarian, Gluten Free.

Falafel is fun to make & easy to be creative. You can mix and match a variety of herbs and spices. Swap healthy fats, too. It's gluten free, vegan, vegetarian.

I will teach you how to make 2 healthy, decadent, organic, gluten free chocolate pastries on zoom: Chocolate Chip Brownies & Honey Hazelnut Treats from scratch.

Join “The Organic Gourmet” farm to table chef, cooking teacher, and cookbook author Leslie Cerier on Zoom. Come learn about the full spectrum of gluten free flours: their flavors, nutrition, [...]

Join “The Organic Gourmet” farm to table chef, cooking teacher, and cookbook author Leslie Cerier on Zoom. Come learn about the full spectrum of gluten free flours: their flavors, nutrition, [...]

I read the sad news today in the Wall Street Journal about the impact of the tragic Ukraine war on sunflower oil supply. Creating a short supply also raises prices […]

Join “The Organic Gourmet” farm to table chef, cooking teacher, and cookbook author Leslie Cerier on Zoom. How to prepare delicious, colorful, vegetarian stir fries with seasonal veggies, [...]

Join “The Organic Gourmet” farm to table chef, cooking teacher, and cookbook author Leslie Cerier on Zoom. Learn how to prepare delicious, colorful, vegetarian main course and first course [...]

Join “The Organic Gourmet” farm to table chef, cooking teacher, and cookbook author Leslie Cerier on Zoom. How to prepare delicious, colorful, vegetarian stir fries with seasonal veggies, [...]

Learn the facts about healthy fats and delicious ways to cook vegetarian, vegan, and gluten free dishes with them.

Join “The Organic Gourmet” farm to table chef, cooking teacher, and cookbook author Leslie Cerier on Zoom & learn about gluten free baking and all the GF flours

Join “The Organic Gourmet” farm to table chef, cooking teacher, and cookbook author Leslie Cerier on Zoom. Come learn about the full spectrum of gluten free flours: their flavors, nutrition, [...]

Free Virtual Workshop: The Art of Stir Fry and Sauté Wednesday, 9/22/2021 Virtual Workshop: The Art of Stir-Fry and Sauté featuring Leslie Cerier “The Organic Gourmet” [...]

  And for brunch, an omelette with fried shiitake mushrooms and French Herbs. The fresh nasturtiums, a summer treat, is harvested from my garden; adds color and more Yum! Fresh […]