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Vegetarian Cooking from the Heart Vegetarian Cooking from the Heart
  • Home
  • About
    • Bio
    • In the Press
    • Press Kit
  • Services
    • Consultations
    • Keynote Speaker
    • Organic Farm to Table Personal Chef
  • Gourmet Getaway
    • Rates
    • Nature Photography
  • Classes
    • Overview
    • Private Hands-On Classes
    • Calendar
    • Event List
  • Blog
  • Contact

Archives

Tag Archives for: "MA"
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Come to Spice It Up! Thursday July 7, 14, 21
By Leslie Cerier
In
Posted 06/21/2022

Come to Spice It Up! Thursday July 7, 14, 21

Come to Spice It UP! Thursday, July 7, 14, 21 10:30AM-12:30PM EST A pinch of this, a sprinkle of that can enhance the flavor of any dish. In this fun […]

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Come to Spice It Up! Thursday July 7, 14, 21
By Leslie Cerier
In
Posted 06/21/2022

Come to Spice It Up! Thursday July 7, 14, 21

Come to Spice It UP! Thursday, July 7, 14, 21 10:30AM-12:30PM EST A pinch of this, a sprinkle of that can enhance the flavor of any dish. In this fun […]

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Designing the Green Kitchen
By Leslie Cerier
In Blog
Posted 01/26/2020

Designing the Green Kitchen

As a Green Chef, cooking with local, seasonal, organic produce, it made sense to lessen my carbon footprint and pick out local stone from the local quarry for my kitchen […]

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Can You Eat Your Sunscreen?
By Leslie Cerier
In Blog
Posted 01/23/2020

Can You Eat Your Sunscreen?

Is it possible to spend hours in the sun protected without using sunscreen. Leslie Cerier, The Organic Gourmet offers cooking and eating tips for thriving in the sun. It has […]

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Cooking with Edamame
By Leslie Cerier
In Blog, In the Press, Interviews, Video
Posted 10/29/2018

Cooking with Edamame

Leslie Cerier, The Organic Gourmet talks about how to prepare and cook edamame. Simmer, its quick, easy, simple, vegetarian and vegan protein. Great side dish, or enjoy in a salad. […]

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Cooking Tips for Fresh Herbs
By Leslie Cerier
In Blog, In the Press, Interviews, Video
Posted 10/29/2018

Cooking Tips for Fresh Herbs

Leslie Cerier, The Organic Gourmet sitting in the organic herb garden offering cooking tips and recipes for fresh dill, cilantro, rosemary, and parsley. Salad dressings, cilantro peanut sauce, [...]

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Good Food Fast
By Leslie Cerier
In Blog, In the Press, Interviews, Media
Posted 10/18/2018

Good Food Fast

Amherst based cooking instructor, Leslie Cerier shares the art of the 15- minute feast By ANDY CASTILLO Hampshire Gazette, Amherst, MA

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Improvisational Cooking for Health and Pleasure November 25
By Leslie Cerier
In Blog
Posted 11/14/2017

Improvisational Cooking for Health and Pleasure November 25

A Hands on Vegetarian Class with Leslie Cerier November 25, 2017 – 4:30pm – 7:00pm

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Beautiful Autumn Greetings!
By Leslie Cerier
In Blog
Posted 10/24/2017

Beautiful Autumn Greetings!

Summer has come and gone and now it is the time to harvest and gather ourselves, dream big, shine our light, and cook up nourishing organic meals, feasts for all […]

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The Contemplative Feast May 7 Roots to the Sky
By Leslie Cerier
In Blog
Posted 04/21/2017

The Contemplative Feast May 7 Roots to the Sky

Come set up a grounded foundation to EXPAND into spring time. Movement explorations, meditation, writing, Gourmet Organic Vegetarian Gluten-Free Lunch and more. May 7th: Theme: Roots to the Sky! [...]

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Eating Your Way to Strong Bones
By Leslie Cerier
In Blog
Posted 10/24/2016

Eating Your Way to Strong Bones

November 10: Eating Your Way to Strong Bones 6-9 PM Cut through calcium confusion. Discover and prepare delicious vegetarian, seasonal dishes to nourish your bones. Find out all the fabulous […]

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Hands on Vegetarian Cooking Classes on Thursdays
By Leslie Cerier
In Blog
Posted 09/21/2016

Hands on Vegetarian Cooking Classes on Thursdays

November 10: Eating Your Way to Strong Bones 6-9 PM Cut through calcium confusion. Discover and prepare delicious dishes to nourish your bones

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Collecting the Treasures, A Day of Self Care
By Leslie Cerier
In Blog, Classes
Posted 10/30/2013

Collecting the Treasures, A Day of Self Care

With Leslie Cerier, Nini Melvin & Dr Rebecca Shwartz  Focusing on what is important. Letting go of what is not. Learn vegetarian gluten free cooking to keep you healthy and […]

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