Leslie Cerier
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Vegetarian Cooking from the Heart Vegetarian Cooking from the Heart
  • Home
  • About
    • Bio
    • In the Press
    • Press Kit
  • Services
    • Consultations
    • Keynote Speaker
    • Organic Farm to Table Personal Chef
  • Gourmet Getaway
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    • Nature Photography
  • Classes
    • Overview
    • Private Hands-On Classes
    • Calendar
    • Event List
  • Blog
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Archives

Tag Archives for: "Make your own"
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Preserving Summer in a Bottle
By Leslie Cerier
In
Posted 09/15/2022

Preserving Summer in a Bottle

Join Leslie Cerier, The Organic Gourmet chef/teacher and cookbook author and learn how to make your own delicious: Flavored Honey Flavored Oils Flavored Vinegars Marinated Dried Tomatoes with [...]

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Make Delicious Gluten Free Vegetarian Sushi
By Leslie Cerier
In Blog
Posted 05/09/2022

Make Delicious Gluten Free Vegetarian Sushi

Leslie Cerier demonstrating how to roll and make your own Vegetarian Sushi including knife skills, rolling techniques, and more

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Gluten Free Baking for Everyone
By Leslie Cerier
In
Posted 10/21/2021

Gluten Free Baking for Everyone

Join “The Organic Gourmet” farm to table chef, cooking teacher, and cookbook author Leslie Cerier on Zoom. Come learn about the full spectrum of gluten free flours: their flavors, nutrition, [...]

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How to Make Your Own Sprouts
By Leslie Cerier
In Blog, In the Press, TV Videos & Recipes
Posted 04/29/2021

How to Make Your Own Sprouts

Revisiting one of my TV Chef appearances (Mass Appeal, NBC affiliate channel 22 TV; Chicopee, MA; April 15, 2015) Leslie Cerier, The Organic Gourmet shows us how to make organic sprouts at home. [...]

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Let’s Make Flavored Oils, Vinegars, & Marinated Dried Tomatoes with Fresh Herbs
By Leslie Cerier
In
Posted 08/30/2020

Let’s Make Flavored Oils, Vinegars, & Marinated Dried Tomatoes with Fresh Herbs

Join Leslie Cerier, The Organic Gourmet chef/teacher and cookbook author and learn how to make your own delicious Flavored Oils, Vinegars and Marinated Dried Tomatoes with Fresh Herbs on Sunday, [...]

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Marinated Dried Tomatoes Recipes
By Leslie Cerier
In Blog, Cooking Tips
Posted 08/23/2020

Marinated Dried Tomatoes Recipes

You can make your own organic Marinated Dried Tomatoes with Fresh Herbs: marjoram, basil, thyme and garlic. YUM! Eat them from the jar or put them on salad, pasta, pizza; thicken tomato sauces [...]

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Make Your Own Organic Sourdough Bread
By Leslie Cerier
In Blog
Posted 05/25/2020

Make Your Own Organic Sourdough Bread

Improvising from a sourdough recipe from my first cookbook, The Quick and Easy Organic Gourmet (1996) I have been making delicious, moist, and chewy sourdough breads with leftover cooked rice. No [...]

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Let’s Eat Delicious Foods that Boost Immunity
By Leslie Cerier
In
Posted 05/13/2020

Let’s Eat Delicious Foods that Boost Immunity

Join Leslie Cerier, The Organic Gourmet chef/teacher and cookbook author on Wednesday, May 13 from 4-5PM EST on Zoom. Leslie will offer delicious recipes to make your own organic nut and seed [...]

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Easy Healthy Organic Popcorn
By Leslie Cerier
In Blog, In the Press, TV Videos & Recipes, Video
Posted 09/12/2014

Easy Healthy Organic Popcorn

Want a healthy snack that you can eat without feeling guilty afterwards? Leslie Cerier, the Organic Gourmet from LeslieCerier.com, showed us how to make some healthy popcorn on TV

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