Leslie Cerier
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Vegetarian Cooking from the Heart Vegetarian Cooking from the Heart
  • Home
  • About
    • Bio
    • In the Press
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    • Consultations
    • Keynote Speaker
    • Organic Farm to Table Personal Chef
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    • Event List
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Tag Archives for: "nutmeg"
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Sweet Dessert Pie Crust with Dried Mangoes and Dates
By Leslie Cerier
In Blog, Desserts, Gluten-Free, Recipes, Vegan, Vegetarian
Posted 06/08/2021

Sweet Dessert Pie Crust with Dried Mangoes and Dates

Dates and dried mangoes, cinnamon and nutmeg naturally sweeten this quick and easy vegan and gluten-free no bake pie crust. Serves: 1 10-inch pie crust ⅔ cup teff grain, ivory […]

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Apple Galette, Delicious and Gluten Free
By Leslie Cerier
In Baked Goods, Blog, Breakfast, Desserts, Gluten-Free, Recipes, Vegetarian
Posted 05/25/2021

Apple Galette, Delicious and Gluten Free

Easy to make, and delicious, this gluten free galette makes a tasty pastry perfect for breakfast, snack, or dessert. Bake it when it is chilly outside to warm up the house with the sweet and [...]

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Sweet Potato Pies
By Leslie Cerier
In Blog, Cooking Tips
Posted 01/26/2020

Sweet Potato Pies

MMMMM Sweet Potato Pie! You can be creative making pies. Make different pie crusts and mix and match the filling. I like to bake sweet potato pie with a pecan […]

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Sweet and Savory Roasted Vegetables
By Leslie Cerier
In Blog
Posted 02/17/2017

Sweet and Savory Roasted Vegetables

  Sweet potatoes taste great roasted in combination with other root vegetables like beets, onions and parsnips. With savory spices like garlic and rosemary, it is a fine vegetarian, vegan [...]

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