Leslie Cerier
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Vegetarian Cooking from the Heart Vegetarian Cooking from the Heart
  • Home
  • About
    • Bio
    • In the Press
    • Press Kit
  • Services
    • Personal Consultations
    • Keynote Speaker
    • Personal Chef
  • Gourmet Getaway
  • Classes
    • Overview
    • Calendar
    • Event List
  • Blog
  • Contact

Archives

Tag Archives for: "Nuts"
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Asian Vegetable Stir Fries Private Lesson
By Leslie Cerier
In
Posted 01/20/2021

Asian Vegetable Stir Fries Private Lesson

Private Hands on Cooking Class for 2 on Zoom:  The playful mix and match of colorful, organic, delicious, seasonal vegetables, oils, spices, nuts and more for infinite meal variety of [...]

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Make Cooking for One Convenient: Stock Staple Ingredients
By Leslie Cerier
In Blog, In the Press, Media, TV Videos & Recipes
Posted 07/16/2020

Make Cooking for One Convenient: Stock Staple Ingredients

(July 16, 2020; Channel 22, NBC affiliate, Mass Appeal) Make cooking for one convenient by having staple ingredients at hand.  If you live alone, cooking for one may seem like too much of an [...]

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How to Make Charoset for the The Passover Seder Plate
By Leslie Cerier
In Blog
Posted 04/10/2020

How to Make Charoset for the The Passover Seder Plate

Nuts and Dried Fruit make a delicious charoset, a traditional Passover dish symbolizing the mortar* that is a quick and easy recipe that goes on the seder plate.  Usually, I make my charoset [...]

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Passover Recipes Horseradish, Charoset, Cookies and More
By Leslie Cerier
In Blog, In the Press, TV Videos & Recipes
Posted 04/01/2020

Passover Recipes Horseradish, Charoset, Cookies and More

Here is a TV appearance I did back in 2014 with quick and easy recipes for Passover. Please watch and enjoy! Happy Passover and Happy Spring Everyone! Once you see how quick and easy it is to [...]

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Eating Well Everyday
By Leslie Cerier
In Blog
Posted 03/18/2020

Eating Well Everyday

My culinary journey begins in the garden. yours may start in a farmers market, grocery store or coop. Here are some other cooking and eating tips to keep you healthy and maintain an active [...]

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Recipe for a Vegan Client & Product
By Leslie Cerier
In Blog
Posted 05/07/2019

Recipe for a Vegan Client & Product

This is George. He came to me as a client wanting to create a vegan product. He brought his “oat almond cinnamon date” topping that he wanted me to help him perfect. After talking to [...]

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Organic Locavore Green Salad
By Leslie Cerier
In Blog
Posted 05/07/2019

Organic Locavore Green Salad

Warm day, sunny day! Yippeeee! Grateful for all the organic farmers growing great greens this time of year. And of course there is plenty of wild dandelion greens and chives right out the door to [...]

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Harvesting & Cooking with Organic Garlic
By Leslie Cerier
In Blog
Posted 07/25/2018

Harvesting & Cooking with Organic Garlic

I just harvested 80 garlic bulbs from my organic garden. Imagining all the vegetarian, vegan, gluten-free, delicious soups, pesto, sauces, dressings, chili, and more that I will cook up this year [...]

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