By Leslie Cerier In Blog, Desserts, Gluten-Free, Recipes, VeganPosted 11/13/2013Leslie’s Gluten-Free Pumpkin Pecan PieLuscious, gluten-free and vegan! Yes, with chia seeds replacing eggs, and coconut butter or coconut manna replacing milk, you have a yummy pie with a pecan cookie pie crust, everyone […] READ MORE